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Jiu-Jitsu TV Host Anthony Bourdain Experiences Painful Pressure Point Karate

Jiu-Jitsu TV Host Anthony Bourdain Experiences Painful Pressure Point Karate

 

 

58 year old BJJ blue belt Anthony Bourdain is an American chef, author, and television personality. He is known for his 2000 book Kitchen Confidential: Adventures in the Culinary Underbelly, and in 2005 he began hosting the Travel Channel’s culinary and cultural adventure programs Anthony Bourdain: No Reservations and The Layover. In 2013, he joined CNN to host Anthony Bourdain: Parts Unknown.

Bourdain’s wife. Ottavia is a purple belt BJJ competitor. She trains twice a day. In September 2013, she convinced him to start training at Renzo Gracie academy in New York.

After his first training session, he was hooked. He has a very demanding job which requires him to travel a lot so he always makes it a point to train Jiu-Jitsu abroad. In the past years he has trained in Hungary, Korea, Turkey, USA, Scotland and many other locations.
As a result of his training, he has lost 30lbs.

In the upcoming episode of CNN’s Parts Unknown, Bourdain heads to Okinawa, Japan. There, according to a preview clip, he feasts on sashimi while discussing the martial arts practice of karate, which is perhaps “Okinawa’s most famous export.” Bourdain then visits the dojo of famed karate master Hokama Sensei, where he experiences pressure point techniques.

 

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Tetsuhiro Hokama is a 10th Dan Gojuryu Karatedo Hanshi, President of the Okinawa Gojuryu Kenshi Kai Karatedo Kobudo Association and founder of the first Karatedo museum in the World. Although not as well known in the United States compared to other Okinawan Gojuryu teachers, Hanshi Hokama is one of the most knowledgeable Gojuryu Karatedo masters. He has a deep understanding of the “Old Ways” of Karate.

“Apparently they don’t know what tapping out means here, because I was tapping like Western f****** Union.”

Parts Unknown Okinawa airs Sunday, October 11 on CNN.

 

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