The Gracie corn soup has been one of my favorites for the past few years. I use frozen corn that I defrost putting it in warm water. I then pass it through a regular fruit & vegetable juicer such as this one. You can pass the corn pulp two times through the juicer to get the most out of it.
In this video Rorion Gracie, walks you through the step-by-step process of making one of Helio Gracie’s all-time favorite dishes, Corn Soup.
